February 25 to 27, 2026

Chicken with orange sauce

Pork Shan Chan with Chinese peanut sauce

Beef with garlic sauce

Tofu vegetables

Due to company holidays, the restaurant will be closed until February 25.

Further information on opening hours can be found here.  

Chicken with sweet and sour sauce

Pork with curry sauce

Beef Xian Lan

Tofu Szechuan

Grilled chicken breast with pumpkin, Pommery mustard crust,
served with rice and peperonata

Homemade falafel in a tomato curry sauce with spinach and toasted flatbread (
)

Chicken with hot and sour sauce

Pork Xian Lan

Beef Jian Bao

Fried noodles with vegetables

Veal ragout with spaetzle and root vegetables

Pumpkin and kale quiche with sautéed mushrooms

Baked chicken with mango sauce

Pork Jian Bao

Beef in curry sauce

Monk's vegetables steamed

Fried cod on tomato polenta with sautéed zucchini

Potato noodle stir-fry with spinach, cream cheese, cherry tomatoes,
, and roasted walnuts